{"product_id":"white-wine-vinegar","title":"White Wine Vinegar","description":"\u003cp\u003e\u003cstrong\u003eWhite wine vinegar is a light, mildly acidic vinegar made by fermenting white wine into acetic acid. It has a crisp, clean flavor that’s less harsh than distilled white vinegar, with subtle fruity and floral notes depending on the wine used as its base. The Clovis version of white wine vinegar is a well-known French style that tends to be smooth and balanced, making it especially useful in salad dressings, vinaigrettes, marinades, and delicate sauces where you want acidity without overpowering other flavors. It can also brighten vegetables, seafood dishes, and light soups without adding heaviness or bitterness.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cedar Foods","offers":[{"title":"Default Title","offer_id":43504831168625,"sku":null,"price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/6325\/6433\/files\/IMG-6170.png?v=1782143854","url":"https:\/\/cedarfoodsgroup.com\/products\/white-wine-vinegar","provider":"Cedar Foods","version":"1.0","type":"link"}