Collection: Sweets
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Pistachio Gelato and Pastry Paste
Gelatech Italia Pistachio Gelato and Pastry Paste is a concentrated, professional-grade flavoring made from roasted Kerman pistachios offering authentic, rich, buttery pistachio flavor and natural green color...
$240.00Sale price $240.00Unit price per -
Almond Paste
American Almond 7 lb almond paste is a high-quality, sweet, and nutty paste made from California almonds, sugar, and flavorings, featuring a smooth, pliable texture ideal...
$55.00Sale price $55.00Unit price per -
Chocolate Truffles Noel
Cacao Noel Chocolate Truffles are luxurious, French-imported dark chocolate truffles featuring a creamy, rich ganache center encased in a delicate shell and dusted with fine cocoa...
$7.50Sale price $7.50Unit price per -
Noel Cocoa Nibs
Noel (Cacao Noel) 2.2 lb Cocoa Nibs are roasted, cracked cocoa beans, offering intense, bittersweet chocolate flavor and crunchy texture, perfect for baking, garnishing, or adding...
$39.00Sale price $39.00Unit price per -
Happy Birthday Chocolate logo (Dark)
The Dobla D10 "Happy Birthday" Logo (Dark) is a premium chocolate decoration designed by Dobla, a world leader in chocolate accents. This specific decoration is crafted...
$67.00Sale price $67.00Unit price per -
Valrhona Équatoriale Noire 55% Dark Couverture Chocolate Feves
Valrhona Équatoriale Noire 55% Dark Couverture Chocolate Feves (3KG). Équatoriale dark is a remarkably rounded couverture with intensely chocolatey notes that is also easy to use....
$109.00Sale price $109.00Unit price per -
Valrhona Guanaja 70% Dark Couverture Chocolate Feves
Valrhona Guanaja 70% Dark Couverture Chocolate Feves (3KG). In 1986, Valrhona created the world’s bitterest chocolate using 70% cocoa. It was quite an achievement! This heightened...
$190.00Sale price $190.00Unit price per -
Sold outValrhona Caraïbe 66% Dark Couverture Chocolate Feves
Valrhona Caraïbe 66% Dark Couverture Chocolate Feves (3 KG). Caraïbe is a subtle blend of cocoa aromatic profiles typical of the Dominican Republic, Ecuador, Jamaica and...
$184.00Sale price $184.00Unit price per -
Valrhona Manjari Madagascar 64% Dark Couverture Chocolate Feves
Valrhona Manjari Madagascar 64% Dark Couverture Chocolate Feves (3 KG). Manjari unleashes the fresh, tangy notes of red berries, with a delicate finish recalling toasted nuts...
$189.00Sale price $189.00Unit price per -
Sold outGalaktobouriko
Rodoula's Galaktompoureko (18-count) with Syrup is a Greek dessert featuring layers of flaky phyllo pastry filled with a creamy semolina custard and soaked in a sweet...
$58.00Sale price $58.00Unit price per -
Valrhona Dulcey Chocolate
Valrhona Dulcey Chocolate (3 KG) is a unique "blond" chocolate with a distinctive caramelized, buttery, and slightly salty flavor profile. It has a warm, blond color...
$170.00Sale price $170.00Unit price per -
Walnut Cake (Karidopita)
Rodoula's Walnut Cake (Karidopita) (12 pieces) is a traditional Greek dessert known for its moist, spongy texture and rich walnut flavor, often enhanced by a honey...
$54.00Sale price $54.00Unit price per -
Orange Cake (Portokalopita)
Rodoula's Orange Cake (Portokalopita) (12 pieces) (pronounced "por-to-kah-lo-peeta") is a traditional Greek orange cake known for its unique texture and zesty citrus flavor. Sold Individually.
$59.00Sale price $59.00Unit price per -
Kataifi
Rodoula's Kataifi (18 pieces) Golden baked delicious kadaifi lightly buttered with a mix of fine nuts (walnuts, almonds and pistachios) syruped with lemon aroma. Sold Individually.
$48.00Sale price $48.00Unit price per -
Sold outMatis Vanilla Halva
Matis Vanilla Halva (2.5 kg) is a traditional Greek dessert known for its light, crumbly texture and rich, nutty flavor, with a hint of vanilla. It's...
$55.00Sale price $55.00Unit price per -
Baklava roll (Gianniotiko)
Rodoula's Baklava Roll Gianniotiko (70 count), also known as Saragli, is a Greek rolled baklava, characterized by its flaky layers of phyllo pastry filled with nuts...
$56.00Sale price $56.00Unit price per
