White Soy Sauce 750 mL | Takuko White Shoyu | Japanese Condiment
SKU:AS10252W
$39.00
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$39.00
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Description
Elevate your cooking with Takuko White Shoyu — a premium Japanese white soy sauce brewed with a higher ratio of wheat than traditional dark soy sauce. The result is a lighter, subtler, and slightly sweeter condiment with a beautiful pale golden color that enhances dishes without darkening them.
Perfect for delicate preparations where flavor matters as much as presentation: clear broths, sashimi dipping, white fish, steamed vegetables, and refined Japanese cuisine.
- Volume: 750 mL (sold individually)
- Type: White Shoyu (Shiro Soy Sauce)
- Flavor profile: Light, subtly sweet, umami-forward with a delicate finish
- Best for: Broths, sashimi, seafood, light sauces, and gourmet finishing
- Non-perishable — shelf-stable until opened
Limit of 6 bottles per order.
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Shipping weight:
25.3 oz